Rhubarb Pie

At my age, I finally begin to learn (and it´s a slow process) that one of the keys to happiness is keeping the balance between work and fun, between obligations and freedom of decision. But more on that in some other post later.

So yesterday afternoon, with a marvelous weather, we simply said 'stop' to our building projects, and Jachym went fishing with Ake to Spjutvattnet lake.

I simply spent the afternoon playing with Star and the puppies, picked some summer flowers and actually freewillingly decided to cook something nice for dinner, and bake one of this year´s last pies from freshly picked rhubarb.